Menu of The Soybean Factory @ C180 Cheras in Cheras, Selangor, Malaysia

Menu Overview

The Soybean Factory @ C180 Cheras stands out as a serene oasis for lovers of traditional soy-based desserts and creative twists on classic flavors. Nestled in the lively Dataran C180 area, this cafe brings a refreshing departure from the usual sweet spots, focusing on premium, non-GMO soy ingredients combined with meticulously crafted toppings. Their commitment to quality and authenticity shines through every dish.

At the heart of their menu is the iconic Tau Fu Fah—silky smooth, delicately sweet, and effortlessly refreshing. The original pandan-infused Tau Fu Fah offers a fragrant hint of aroma that elevates the experience, while the black pearl toppings add a satisfying, chewy texture that complements the softness. For those craving a healthful boost, the Nourishing Tau Fu Fah with peach resin, ginkgo, and red bean presents a nuanced balance of earthiness and gentle sweetness, perfect for anyone seeking a comforting yet invigorating dessert.

The Soybean Factory’s signature Soya Shaved Ice is another highlight that delights the senses. The Blooming Flower Soya Ice is a textured mosaic of sweet potato, taro, and purple potato balls, coupled with peach resin, cincau, and brown sugar. This creates a complex layering of flavors, ranging from starchy sweetness to herbal hints, all cooled down with velvety soya ice. The tang yuan versions, featuring matcha red bean and black sesame tang yuan, marry traditional Asian ingredients with the chill of shaved ice, resulting in a luscious, multi-dimensional dessert.

Equally impressive is their range of natural, cold-pressed soya drinks. The Yellow Bean Soya, made from Canadian-imported yellow beans, delivers a pure, nutty flavor that feels both wholesome and satisfying. The Black Sesame Soya is toasted to perfection, giving a bold yet smooth roasted finish, while the creamy Black Bean Soya offers a robust earthiness uncommon in typical soy drinks. These beverages stand out not just for their taste but for their careful sourcing, emphasizing clean, natural ingredients without compromising depth.

Accompanying the desserts are charming and addictive bites like Deep Fried Sweet Potato and Taro and the Peanut and Black Sesame Glutinous Rice Balls. These snacks provide a contrasting crispness and warm, chewy textures that pair beautifully with the coolness of shaved ice or the softness of tau fu fah. Popcorn Taro Balls bring a playful, unexpected crunch and sweetness, amplifying the joyful textures throughout the menu.

Customers frequently praise the attentive, friendly staff who enrich the visit with thoughtful recommendations and generous samples, enhancing the overall experience and making first-time visitors feel at home. The environment within The Soybean Factory remains quiet and clean, making it a perfect refuge to unwind with a light yet satisfying treat after a long day or a humid afternoon in Cheras.

In summary, The Soybean Factory @ C180 Cheras offers a harmonious blend of tradition and innovation in soy-based desserts. Their expertise in tau fu fah, expertly crafted toppings, and pure soya beverages yield an authentic, refreshing treat that engages both taste buds and soul. Whether you seek the comforting warmth of hot soy milk with boba or the invigorating chill of mango soya ice, this cafe delivers consistently delightful flavors that resonate well beyond a simple dessert.